GUACAMOLE – 130
ONION + CILANTRO + TOSTADAS + AVOCADO
GUACAMOLE AGAVERO – 220
GUACAMOLE + ONION + CILANTRO + FRESH CHEESE + CRICKETS + PORK RIND + TOSTADAS
GORDITA STUFFED WITH REQUESON – 250
GORDITA STUFFED WITH REQUESON + GUAJILLO CHILI SAUCE + SOUR CREAM + CHEESE + CILANTRO
OAXACAN SNACK – 480
MOLOTES STUFFED WITH BEANS AND CHORIZO + TASAJO (BEEF) + ENCHILADA MEAT + MEMELAS + FRESH CHEESE + GUACAMOLE + MARTAJADA SAUCE + BLACK MOLE + CREAMY QUESILLO
SOPES DE ESCAMOLES – 320
SOPE DE MAÍZ + ASIENTO DE MANTECA + FRIJOLES CON HOJA DE AGUACATE + QUESILLO + ESCAMOLES + CEBOLLA + EPAZOTE
WATERMELON AGUACHILE – 340
WATERMELON AGUACHILE + CHILTEPIN CHILLI + SHRIMP + AVOCADO + ONION + CUCUMBER + CILANTRO + SACRED LEAF OIL
GARNACHAS ISTMEÑAS – 310
CORN TORTILLA + SHRIMP + FISH + LARD + GARNACHERA SAUCE + ISTMEÑO CHEESE + PURPLE CABBAGE
TIRADITO DE TASAJO – 340
TASAJO + AVOCADO MOUSSE + TRUFFLE OIL + TOMATO + ONION + CILANTRO + SERRANO CHILE + TOMATILLO VINAIGRETTE
TARASCA SOUP – 190
FRIED TORTILLA + TOMATO BROTH + FRESH CHEESE + CREAM + AVOCADO + CHICKEN
BEET CARPACCIO – 240
ROASTED BEETS + PESTO + TANGERINE SUPREMES + GOAT CHEESE + BERRIES + BERRIES VINAIGRETTE + CROUTONS
STONE BROTH – 540
SHRIMP + FISH + ONION + JALAPEÑO CHILI + EPAZOTE LEAF + CILANTRO + RIVER PEBBLES
MANDARIN SALAD – 220
MIXED VEGETABLES + MANDARIN FOAM + CARDAMOM-SCENTED APPLE + BERRIES + RICE LEAF CRISP + SEED TOPPING
ROASTED CAULIFLOWER – 320
CAULIFLOWER + CHINTEXTLE CHILI OIL + COCONUT SAUCE + SHREDDED WALNUTS + CARAMELIZED WALNUTS + GOAT CHEESE
LIME SOUP – 190
CHICKEN BROTH + FRIED TORTILLA + TOMATO + ROASTED MEXICAN LIME + CHICKEN
SHRIMP TACOS (3 PCS) – 265
SHRIMP FLAMED WITH MEZCAL + AVOCADO + CORN TORTILLA + ROASTED LIME
SOFT JAIBA TACO (1 PCS) – 230
FRESH CRAB + GARLIC + LIME + CORN TORTILLA + CRICKET MAYONNAISE + CHINTEXTLE + GRILLED LIME
PORK BELLY TACOS (3 PCS) – 265
PORK BELLY COOKED FOR 16 HRS + AVOCADO MOUSSE + BUTTERNUT SQUASH PUREE
TASAJO TACOS (3 PCS) – 265
TASAJO (BEEF) + FRESH CHEESE + GRILLED CACTUS + AVOCADO + CORN TORTILLA
BARBACOA TACOS (3 PCS) – 265
PORK RIBS + AVOCADO + ONION + CILANTRO + CORN TORTILLA
TLAYUDA SENCILLA – 230
CRISPY CHARCOAL CORN TORTILLA + CABBAGE + FRESH CHEESE + GUACAMOLE + MARTAJADA SAUCE
TLAYUDA WITH TASAJO BEEF OR ENCHILADA BEEF OR CHORIZO OR CRICKETS – 310
TLAYUDA WITH RIB EYE – 360
TLAYUDA WITH SHRIMP – 330
CATCH OF THE DAY – 420
CATCH OF THE DAY + GREEN MOLE + BABY VEGETABLES + PEPPERS
CATCH OF THE DAY $420
CHEF’S SHRIMP – 520
GRANDMA’S RECIPE + CHICKPEAS PUREE WITH CHINTEXTLE CHILI + FRESH SALAD
LOBSTER WITH SHRIMP MOLE – 1100
LOBSTER + SHRIMP MOLE + BABY CARROT + ASPARAGUS + CHERRY TOMATO + BROCCOLI
OCTOPUS WITH WHITE MOLE – 580
OCTOPUS FLAMBÉED WITH MEZCAL + WHITE MOLE + HUITLACOCHE + ASPARAGUS + RASPBERRY
OCTOPUS WITH PEANUT SAUCE – 580
PEANUT MACHA SAUCE + BLACK RICE + GARLIC MAYO + MAYAN OCTOPUS
COWBOY STEAK SERVED WITH “BORRACHA DE PULQUE” SAUCE – 960
GARDEN LEAF SALAD + PURPLE GREEN BEANS
RIB EYE WITH BLACK MOLE – 580
RIB EYE + BLACK MOLE + GARLIC ZETAS
FILET MIGNON – 680
FILET MIGNON + ASPARAGUS + BABY CARROT + RED PIPIAN SAUCE
HINDSHANK WITH GUAJILLO – 580
HINDSHANK MARINATED WITH GUAJILLO CHILE AND MEZCAL + FRESH SALAD
RIB TETELA – 269
TETELA WITH RIBS + SOUR CREAM + FRESH CHEESE + YELLOW MOLE
STUFFED CACTUS – 290
CACTUS + CHICKEN BARBACOA + CACTUS SALAD
VEGETARIAN TETELA – 220
TETELA STUFFED WITH HUITLACOCHE + YELLOW MOLE
SQUASH FROM THE GARDEN – 230
CHARCOAL PUMPKIN + GARLIC FLOWER + SMOKED SALT
HUITLACOCHE GARNACHA – 220
CORN TORTILLA + HUITLACOCHE + GARNACHERA SAUCE + VEGAN CHEESE + TANNED PURPLE CABBAGE
LOCAL EGGPLANT TACOS – 240
CREOLE CORN TORTILLAS + CHARCOAL MASHED EGGPLANT + TRUFFLED SALT + GARLIC CHIVES
MUSHROOM RISOTTO – 290
CREAMY RISOTTO + MUSHROOMS + WHITE WINE
CHILE EN NOGADA – 420
POBLANO CHILE STUFFED WITH MIXED MEAT, FRUITS, AND NUTS + WALNUT SAUCE + POMEGRANATE + PARSLEY + WALNUTS
ISTHMIAN MASHED POTATOES – 130
MASHED POTATOES + CARROTS + MUSTARD + JALAPEÑO PEPPERS + MAYONNAISE
CHINTEXTLE POTATOES – 120
POTATOES WITH CHINTEXTLE CHILI SAUCE
GRILLED VEGETABLES – 150
GRILLED VEGETABLES
ELOTES DE LA CASA – 140
CORN SEASONED WITH A BLEND OF CONDIMENTS
CAPIROTADA WITH XOCONOXTLE ICE CREAM – 240
HOMEMADE BREAD + WHOLECANE SUGAR HONEY + SPICES + COCONUT + RAISINS + FRESH CHEESE + SPICED RUM
JERICALLA DE CAJETA – 240
ACCOMPANIED WITH RED FRUITS
BLACK SAPOTE FLAN – 310
FLAN WITH HONEY + POX + RED FRUITS
ICE CREAM – 190
OAXACAN SOUVENIR – 240
AMERICANO – 70
EXPRESSO – 70
DOBLE EXPRESSO – 90
TEA- 50
ORANGEADE – 50
MINERAL Orangeade – 50
LEMONADE – 50
MINERAL LEMONADE – 50
PASSION FRUIT WATER – 70
JAMAICA’S WATER – 70
RED FRUITS WATER- 90
MOJITO – 220
RUM + MINT + LEMON + SUGAR
MARGARITA – 190
TEQUILA + LEMON + CONTROY
MEZCALITA – 185
MEZCAL GENESIS + CONTROY + LEMON + AGAVE HONEY
PIÑA COLADA – 160
“TATEMADA” PINEAPPLE JUICE + COCONUT CREAM + KALANI
BLOODY MARY – 185
TOMATO JUICE + LEMON + ENGLISH SAUCE + MAGGIE SAUCE + TABASCO SAUCE + CHAPULÍN SALT + VODKA
APEROL SPRITZ – 180
APEROL + PROSECO + MINERAL WATER
SANGRIA – 185
SODA + LEMON + NATURAL SYRUP + RED WINE
GIN TONIC – 185
GIN GALENICO + AGUA TÓNICA
NAKED AND FAMOUS – 260
4 AGAVES MEZCAL + APEROL + YELLOW CHARTRUESE + LEMON
CAIPIRIÑA – 220
CACHAZA + LEMON + SUGAR
CUBA LIBRE – 150
RUM + COCA COLA
CARAJILLO – 180
LIQUOR 43 + EXPRESSO COFFEE
EXPRESSO MARTINI – 180
VODKA + KAHLUA + NATURAL SYRUP + EXPRESSO
CHAMACO – 130
MIX DE UVA VERDE +LEMON GRASS + LIMÓN + JARABE NATURAL + GINGER ALE
TE X 8 – 220
DESTILADO SIN ALCOHOL + TEPACHE + LIMON + JARABE NATURAL + CURCUMA
ESQUINCLE – 130
MIX DE PEPINO + ALBAHACA + LIMÓN + GINGER ALE
PIÑADA – 120
JUGO DE PIÑA + CANELA + CREMA DE COCO
MC – 165
DESTILADO SIN ALCOHOL + MANGO + LIMÓN + CARDAMOMO
JM – 165
DESTILADO SIN ALCOHOL + JAMAICA + MANZANILLA
CHILATE – 120
AGUA DE ARROZ + CACAO + AZUCAR
XX LAGER – 75
XX AMBAR – 75
TECATE LIGHT – 75
BOHEMIA OSCURA – 80
BOHEMIA CLARA – 80
AMSTEL ULTRA – 80
HEINEKEN – 80
HEINEKEN 0-0 – 80
CHELADA – 25
MICHELADA – 30
OJO ROJO – 35
COCA COLA – 50
COCA COLA LIGHT – 50
COCA COLA SIN AZUCAR – 50
SPRITE – 50
SINDRAL MUNDET – 50
GINGER ALE – 50
AGUA PERRIER – 60
AGUA MINERAL TOPO CHICO – 50
AGUA DE PIEDRA NATURAL – 90
AGUA DE PIEDRA MINERAL – 90